Monthly Archives: May 2026

Domaine de la Romanée-Conti Echézeaux 2017 inspired a remarkable dessert crafted by Heston Blumenthal at his acclaimed restaurant, The Fat Duck. This fiendishly complex creation, a Pinot Noir dessert, was first showcased as part of a special meal commemorating the restaurant’s 30th anniversary and its 21 consecutive years of three Michelin stars. Around a decade… Read More »

Bordeaux is undergoing significant changes as it approaches the 2025 vintage, with numerous developments in infrastructure, winemaking, and ownership throughout the region. The annual En Primeur tastings provide a perfect opportunity to explore these transformations. New Cellars and Winemaking Facilities Several prominent wineries have recently opened or completed new facilities. Château Léoville Las Cases in… Read More »