Cheers to the Quarter-Finals: Wine Pairings for the World Cup Matches Featuring Provence Rosé, Swiss Syrah, and English Blanc de Blancs

By | 10 July 2026

We’re moving towards the quarter-finals of the World Cup of Wines, with five participating wine nations: France, England, Argentina, Spain, and Switzerland. Each country’s journey has been thrilling, and the stakes are getting higher as they prepare for the pivotal matches ahead.

Match Previews and Wine Pairings

England vs. Norway
England’s thrilling victory over a strong opponent has set the stage for a classic matchup against Norway. In celebration, enjoy a Blanc de Blancs from Hambledon Estate, known for its floral and creamy notes, making it an ideal pairing for this encounter.

Hambledon Wine Estate, Blanc De Blancs Brut


France vs. Morocco
France faces Morocco after a challenging match against Paraguay. This match places them against a team they previously beat in a semi-final matchup. For this match, a rosé from Provence, particularly from the Bandol appellation, pairs beautifully with Moroccan dishes like chicken tagine. This wine captures a spicy flavor profile that enhances the culinary experience.

Château Pradeaux, Bandol


Spain vs. Belgium
Spain earned their spot in the quarter-finals with a nail-biting finish against Belgium. To complement this rivalry, try Rezabal’s Txakoli Rosé, an unexpected pink Basque speciality, which balances well with the salty richness of the Belgian dish moules-frites.

Rezabal, Txakoli Rosé


Switzerland vs. Argentina
Switzerland’s qualification after a thrilling penalty victory leads them to face the reigning champions, Argentina. As you enjoy the match alongside a hearty red meat asado, opt for Christophe Abbet’s Syrah from Valais—its flavors of cassis, plum, and damson make it a perfect match for a robust meal.

Christophe Abbet, Syrah


Argentina vs. Switzerland
Argentina’s comeback victory over Egypt has them facing Switzerland next. A great pairing for this match is El Montañista’s Criollas Blancas, a uniquely textured skin-contact orange wine that complements traditional Swiss dishes like rösti, offering flavors of apple peel and nectarine.

El Montañista, Criollas Blancas


As the excitement builds, these wine pairings promise to enhance your viewing experience during the knockout stages of the tournament. Here’s to a weekend full of drama, celebration, and great wine!

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