The Tuscan coast, extending approximately 275 kilometers along the Tyrrhenian Sea from Liguria to Lazio, encompasses five provinces: Massa-Carrara, Livorno, Lucca, Pisa, and Grosseto. Each of these regions produces wine, but not all vineyards are situated directly on the coast.
Renowned wine regions like Bolgheri allow visitors to enjoy both wine tasting and a quick swim in the sea, but in many cases, vineyards are found further inland. For a more accurate understanding of the local viticulture, it might be more appropriate to refer to these wines as from the coastal provinces rather than strictly the coast itself.
In Manciano, a historic hill town in the Morellino DOCG area, it’s possible to catch a glimpse of the sea horizon on a clear day, while San Miniato in Pisa is significantly closer to Florence than the coast.
At the annual Vini delle Coste event in Lucca, I discovered a remarkable selection of wines that encapsulate this diverse tapestry, with supplementary impressions from the Vinitaly trade show in Verona. This composition focuses solely on wines from the DOC/Gs of the coastal provinces, excluding exceptional bottles labeled as generic Toscana IGT for a more localized experience.
Wines from the Tuscan Coast: A Selection of Top Picks
These highlighted wines reflect the unique character and environment of the coastal region, showcasing both traditional and modern styles.
For further insights into Tuscany’s wine offerings, consider checking out related articles like Tuscany’s top tier: New vintage releases, Vermentino 2023 Tuscany vs Sardinia: Panel tasting results, and Head for the hills: 20 top Chianti.