Category Archives: Blog

The Sharpham Figgie Daniel Madeleine Angevine & Pinot Blanc Col Fondo 2022 from Sandridge Barton Wines in Devon, England, is garnering attention for its delightful profile. Previously known as Sharpham, this respected Devon producer has transformed into Sandridge Barton. The wine, which boasts 12% alcohol, presents a vibrant array of flavors without overwhelming the palate.… Read More »

In the first installment of a weekly series, Simon Field MW explores the Sherry producer Bodegas Hidalgo in Sanlúcar de Barrameda, a town renowned for its unique wines and vibrant culture. The annual equestrian fiesta, known as the Carreras de Caballero, invites a celebration of local traditions and brings together the community, dispelling their worries… Read More »

Domaine Bruno Sorg produces an exceptional Pinot Noir 2023 from the Alsace region in France. This wine, with an alcohol content of 12.5%, is an ideal choice for outdoor enjoyment when served chilled. The tasting experience reveals a harmonious blend of structure and refreshing fruity flavors, characterized by crunchy cherry and raspberry notes, along with… Read More »

Viognier is a fascinating grape variety, showcased in two remarkable wines from dedicated producers. Both are sourced from climates somewhat warmer than the grape’s native northern Rhône, yet they impress with their quality. Yalumba Samuel’s Collection Eden Valley Viognier 2022 from Barossa, Australia, has an alcohol content of 13.5%. Its aromatics are enticing, presenting notes… Read More »

King Charles III and Queen Camilla marked their 20th wedding anniversary with a state banquet in Rome, hosted by Italian President Sergio Mattarella. The special occasion was celebrated with Ferrari Trento’s renowned sparkling wines. As part of the festivities, the Lunelli family, which oversees Ferrari Trento, selected the Ferrari Riserva Lunelli 2016 for the royal… Read More »

Château de Beaucastel, located in Châteauneuf-du-Pape, has announced the completion of an ambitious €12 million winery and cellar project, which has been in development since 2018. The inauguration is scheduled for May 21, 2025. This project aims to expand the winery’s capacity while implementing sustainable practices to minimize water and energy consumption. The design harnesses… Read More »

Well-researched and down to earth: A free-spirited, free-form buffet Brian St. Pierre reviews Who’s Afraid of Romanée-Conti? A Shortcut to Drinking Great Wines by Dan Keeling. After scoring a generous financial bonus or finding a hidden windfall, a stroll down Lamb’s Conduit Street in London could lead to temptation for a wine enthusiast. Among the… Read More »

Château Rayas stands out among the renowned estates of Châteauneuf-du-Pape, primarily due to its unique practices and the exceptional quality of its wines. It is one of the few estates in the Southern Rhône that primarily cultivates Grenache Noir, eschewing the common practice of blending with other varieties—despite the right to do so with 13… Read More »

On June 7, 2025, the Decanter Fine Wine Encounter New York (DFWE NYC) will showcase some of Italy’s most remarkable wineries, featuring a Grand Tasting and an exclusive Biondi-Santi masterclass. This event is an opportunity for wine enthusiasts to taste legendary wines and interact with the producers shaping Italy’s wine legacy. Highlighted Italian Producers The… Read More »

Gianni Sinesi, who began his journey in the hospitality industry before rising to the position of head sommelier at Ristorante Reale in Italy’s Aquila province, has made a significant mark in the wine world. After training and becoming certified as a sommelier in 2008, Sinesi won multiple awards, notably the title of Best Sommelier Under… Read More »