Obituary: Matthew Jukes (1967-2026)
Matthew Jukes, a towering figure in the British wine industry, whose voice resonated with authority and warmth, has passed away, leaving behind a remarkable legacy. Known for his compelling critiques and extensive knowledge, he was much more than a wine writer; he was a passionate advocate and a beacon of excellence in the wine community.
Early Days and Formative Years
Born in 1967 in Hampshire, England, Jukes spent part of his childhood in Belgium, where wine played a prominent role in his upbringing. He started his career at 19, working in the Barnes Wine Shop in London. By 23, he had become the wine buyer for Bibendum Restaurant, establishing himself as a leading figure in wine selection and appreciation.
Jukes’s engagement with wine extended beyond retail; he co-owned The Crescent wine bar, popular in the mid-90s, enriching his perspective on consumer experiences. His notable achievements included purchasing the entire UK allocation of Torbreck’s 1996 RunRig Shiraz, which later skyrocketed in value after scoring a perfect 100 points from Robert Parker.
A Love for Down Under
Jukes developed a deep affection for Australian wines, believing them to offer immense value and quality that was often overlooked. Not only did he favor Australian varietals such as Cabernets and Shiraz over their Old World counterparts, but he also cherished the openness and enthusiasm of Australian winemakers.
His commitment to promoting Australian wines led him to create his third book, The Wine List 2003, which featured 50 Australian wines among his top selections. This paved the way for his annual project, 100 Best Australian Wines, evolving into a vibrant wine festival that highlighted Australia’s growing prestige in the global wine market.
A Diverse and Long-Standing Media Presence
Beyond print, Jukes made a significant impact on various media platforms. His radio show led to a hosting role on Channel 4’s Wine Hunt, and he contributed to prominent publications, including the Daily Mail for over two decades. His writings weren’t merely for fame; he aimed to elevate the English wine industry and raise consumer awareness.
Jukes actively supported initiatives advocating for English wines, showcasing them alongside Champagne during international tastings. His involvement in the wine industry extended to his work with the Wine & Spirit Trade Association, where he championed fair policies and better industry support.
Myriad Causes, Adventures, and Goodwill
In addition to his contributions to the wine sector, Jukes ventured into the non-alcoholic beverage industry, creating Jukes Cordialities after recognizing a trend in the US. His dedication allowed this new brand to flourish, demonstrating his versatility in catering to diverse consumer preferences.
Throughout his career, he delivered countless lectures, authored 14 wine books, and even co-founded Quintessentially Wine, further spreading his influence in the wine community. Notably, he led initiatives for charitable causes—raising funds for organizations like NSPCC and stroke rehabilitation consistently for over two decades.
Matthew Jukes was respected not just for his expertise but also for his warmth and generosity. Fellow writers and industry experts, including Jancis Robinson and Oz Clarke, honored his intellect, spirit, and passion for wine. His booming voice and collaborative approach defined his interactions, making him a cherished member of the wine community.
In remembrance, the wine world reflects on the immense impact of Matthew Jukes, whose legacy will continue to inspire future generations. His presence—both an authoritative voice and a nurturing spirit—will be deeply missed.